|Tarifna |Poimenovanje blaga |
|št. HS | |
+-----------+---------------------------------------------------------------+
|ex 0302 |Ribe, sveže ali ohlajene, razen ribjih filetov in drugega |
| |ribjega mesa iz tarifne št. 0304: |
| | |
+-----------+---------------------------------------------------------------+
| |– Losos |
| | |
+-----------+---------------------------------------------------------------+
| |– Baltski sledi |
| | |
+-----------+---------------------------------------------------------------+
|ex 0303 |Ribe, zamrznjene, razen ribjih filetov in drugega ribjega mesa |
| |iz tarifne št. 0304: |
| | |
+-----------+---------------------------------------------------------------+
| |– Losos |
| | |
+-----------+---------------------------------------------------------------+
| |– Baltski sledi |
| | |
+-----------+---------------------------------------------------------------+
|ex 0304 |Ribji fileti in drugo ribje meso (mleto ali nemleto), sveže, |
| |ohlajeno ali zamrznjeno |
| | |
+-----------+---------------------------------------------------------------+
| |– Sveži ali ohlajeni fileti lososa |
| | |
+-----------+---------------------------------------------------------------+
| |– Sveži ali ohlajeni fileti baltskega sleda |
| |(Izraz »filet« pomeni tudi filete, pri katerih sta obe polovici|
| |združeni, na primer na hrbtu ali trebuhu.) |
+-----------+---------------------------------------------------------------+